KD 1.75
Red lentils flavored with cumin and herbs, served with crispy bread and lemon wedges.
Haseer Salad: Arugula, beetroot, feta cheese, caramelized walnuts, with balsamic dressing.
Romaine Lettuce, cucumber, red radish, cherry tomato with thyme, barberry, mint leaves, pomegranate molasses, topped…
Fine Chopped Parsley,tomato, white onion, bulgur tossed in lemon juice, garnished with tomato and lemon…
Chicken with caramelised onion and pomegranate, wrapped in bread and fried.
Charcoal-grilled eggplant blended with tahini, yoghurt, and parsley, drizzled with olive oil and sumac.
Kuwaiti fried patties made of vegetables