KD 3.45
Haseer Salad: Arugula, beetroot, feta cheese, caramelized walnuts, with balsamic dressing.
Fried Kubbah with Bulgur Stuffed with Minced Meat and Pine Nuts
Chicken with caramelised onion and pomegranate, wrapped in bread and fried.
Crispy Sambousa Filled with feta cheese and mint
Classic fries served with dip.
Mashed chickpeas blended with tahini and lemon juice, drizzled with olive oil
A famous Middle Eastern dish made primarily from fava beans.
A delicious fried mix featuring kibbeh, potatoes, cauliflower, and eggplant, served with tahini sauce.