KD 1.35
Steamed white rice topped with fried onions.
Spiced chicken in saffron curry is served over layered rice, topped with cashews, onions, and…
Stuffed cooked grape leaves with rice, sweetened with pomegranate molasses
Cooked shrimps in spiced rice broth, topped with fried shrimp and herbs.
Grilled whole fish stuffed with fresh dill, onions, and aromatic spices, served on warm bread…
Classic fries served with dip.
Crispy Sambousa Filled with Halloumi cheese
Charcoal-grilled eggplant blended with tahini, yoghurt, and parsley, drizzled with olive oil and sumac.