KD 5.50
Cooked shrimps in spiced rice broth, topped with fried shrimp and herbs.
Grilled whole fish stuffed with fresh dill, onions, and aromatic spices, served on warm bread…
Steamed white rice topped with fried onions.
Mashed chickpeas blended with tahini and lemon juice, drizzled with olive oil
Zubaidi fish is stuffed with onions, coriander, cardamom, and herb-infused rice.
Lamb Hummus topped with pine nuts
Crispy Sambousa Filled with Halloumi cheese