KD 5.95
Tender fresh lamb served on aromatic basmati rice, infused with saffron cardamom & rose water, topped with caramelized spiced onions
cooked lamb with lentil and rice, garnished with fried onions, almonds, and red chilli.
Salt and pepper-marinated lamb chops, chargrilled and served with sides
Selection of kebab, tikka, and shish tawook with grilled vegetables and garlic sauce.
Tenderloin Lamb cubes in black pepper and salt, grilled with vegetables.
Mashed chickpeas blended with tahini and lemon juice, drizzled with olive oil
Lamb Hummus topped with pine nuts